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QR Code Link to This Post Dakotah Sausage Stuffer w Jerky maker attachment condition: like new Used only 2 TIMES basically brand new!! All included new would $225.00 Dakotah sausage stuffers are earning rave reviews among home sausage makers, easy to use, no hand cranking, and the Dakotah Sausage Stuffer is powered by a water-driven piston which easily pushes seasoned sausage meat into a variety of sausage casings. All that's required to operate the Dakotah Sausage Stuffer is two short lengths of garden hose or two (6 ft.) washer hoses. One connects the water source to the operating valve at the back of the stuffer; the other connects to the discharge valve and runs to a drain or drain bucket. The stuffer has one moving part (piston) which is sealed by two O-rings. Lubricate the piston, O-rings, and the mouth of the stuffer cylinder with vegetable shortening. Push the piston to the back of the cylinder, pack it with sausage meat, screw on the head cover with a sausage tube in place, slide on a sausage casing, and crack open the water. This Jerky Adaptor is ONLY for use on the Dakotah Sausage Stuffer. Forms two continuous flat strips of ground jerky at once, or three continuous (3/8" Diameter) snack sticks at once, or two continuous (1" Diameter) skinless links at a time. There's no limit to the scrumptious treats that can be produced with the Dakotah Jerky Adaptor - including ground jerky strips, jerky sticks, pepperoni sticks, snack sticks, beef sticks, pepper sticks, skinless breakfast links, skinless franks, skinless Polish and much more.Designed specifically for the Dakotah Sausage. Stuffer. Make beef and venison jerky strips two at a time or jerky sticks and snack sticks three at a time. Our revolutionary jerky adaptor easily converts the Dakotah Sausage Stuffer into a jerky making machine. Home jerky makers prefer the Dakotah jerky making system because it's easy to use and doesn't require any hand cranking to make jerky. Simply screw the Jerky Adapter Head into your existing Dakotah Sausage Stuffer, hook up the slider ramp, thread the extruder paper and begin. You can easily produce ten pounds of ground jerky strips, snack sticks or skinless franks or skinless breakfast sausage links in minutes. The Dakotah Jerky Maker holds nearly 10 pounds of ground meat, more than five times the capacity of the largest jerky gun. An excellent choice for the home processor. The Dakotah Jerky Making Adapter Kit easily transforms your Dakotah Sausage Stuffer into a first-rate ground jerky maker. Home sausage makers are continually amazed at how little effort it takes to move sausage meat through the Dakotah system. Minimal 10-15 PSI water pressure required. Included is: TNT Dakotah Sausage Stuffer Includes: 3/8" and 3/4" stuffing tubes, Translucent Body and Leg Assembly, Head Cover, Piston and Set of O-Rings, Shutoff Valves and Washers, Black Coupler, 3/8 Inch Sausage Tube (4 1/4 inches long), 3/4 Inch Sausage Tube (5 3/8 inches long), ******Drain hose and hose adapter which is not included when bought new ($15 value)***** Jerky Attachment: Includes: Extruder Head, Jerky Insert, Skinless Sausage Insert, Slider Ramp, 1 Roll Extruder Paper, Complete Instructions here are some youtube links on the stuffer and one the jerky attachment http://www.youtube.com/watch?v=poNDOxp121600184097 https://www.youtube.com/watch?v=4WicTjC53xc Jim show contact info
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